![balu food balu food](https://steemitimages.com/DQmQVJjPut6aC1zVfRfekSUw2FUexyX3ntUJVtkCXtrtbhe/BALUT.jpg)
It was pretty good and came with MSG and Chinese hot sauce. I’ve tried it once in China, in the weird border city of Linjiang. The Vietnamese do it in a similar way and I remember accidentally buying 3 at a roadside. You also drink the juice in Cambodia, although without the vinegar it is a lot more intense than its Filipino cousin. You eat it without the vinegar of the Philippines, but with a traditional Khmer vegetable served exclusively with the dish. In Cambodia it is known as pong tia koon. In Vietnam and Cambodia they eat it somewhat differently. Balut was first introduced to the Philippines in 1885, from where it has morphed into the dish it is today. It is thought that balut originally came from China, from where it spread throughput south-east Asia. It is not only the Philippines where this is eaten and as stated I have had it in China, Vietnam and indeed Cambodia. In fairness they also sell Viagra on the same streets, so quite what gets the job done is anyone’s guess. Ironically balut can, therefore, be found in most red-light districts, such as Angeles City, Subic Bay, or Ermite. Many though do swear by the sexual virility it gives the man.Īs usual, I digress. I personally can’t say if it works for that, or not as I’ve usually had a drink when I eat it, not that I am sure that makes a difference though. Whenever you get a food in Asia that is a bit weird, or gross then people claim it is an aphrodisiac ! We truly live in weird times. It is quite chewy and spicy! Is it an aphrodisiac? Oh and if the duck were not already the most unlucky animal in the Philippines, another delicacy is 2-day old duck! This can be tried in Sagada. I definately enjoy this dish more drunk than when I am sober! If there are bars there will be street vendors selling balut outside. The Philippines has balut!Īnd actually it really does work as a late night snack. Every country needs a late-night drunk food. It’s said it’s because it looks so bad (and thus needs to be unseen). Not all Filipinos eat it, but most do, and it tends to be an “after sundown” thing.
![balu food balu food](https://images.hindustantimes.com/img/2021/10/23/1600x900/j_1635000865134_1635000878288.jpg)
Basically balut is the national dish of the country and they really do not get what all the fuss is about when foreigners think it is strange! I’ve personally had it in Vietnam, Cambodia and China, but in the Philippines they take fertilized duck egg very seriously.
![balu food balu food](http://modernfarmer.com/wp-content/uploads/2014/04/balut-hero.jpg)
In fact, balut food can be found throughout Asia. Although it is obviously not fully developed, but when you eat it you can taste beak and feathers. That’s right you’re being asked to eat a duck foetus. And that’s when you eat it.Īt 20 weeks the duck had developed body parts, like eyes, beaks and indeed feathers. Sounds innocent right? Well said egg is fertilized and then allowed to develop for up to 20 weeks. We introduce the balut egg Well, it’s a hard-boiled duck, or chicken egg. It can also be spelt Balot! Table of Contents Balut is somewhat the controversial dish! Almost every culture has food that raises the odd eyebrow or is considered just plain gross.